How Do You Make a Silhouette Cake Topper?

Making a Silhouette cake topper is a fun way to personalize a cake and bring out the beauty of the cake itself. A Silhouette cake topper can be made in just a few simple steps, and it’s an easy way to add a personal touch to any cake.

The first step in making a Silhouette cake topper is to choose the shape that you want your Silhouette to be. This could be anything from an animal, person, or shape that is meaningful to you.

Once you have chosen your desired shape, you can either draw it yourself or use an image from the internet and print it out onto cardstock paper.

After you have cut out your desired shape, it is time to start tracing it onto black fondant. Make sure that your fondant is rolled out evenly and not too thick or thin.

Once your fondant has been cut into the desired shape, use an edible glue or royal icing to attach the fondant onto the cake. You may need to use several layers of fondant if your shape is very detailed.

Once you have attached the fondant Silhouette onto the cake, use food coloring or edible markers to decorate it as desired. You can even add glitter for extra sparkle! Once your embellishments are complete, let them dry before moving on.

Finally, use a sharp knife or cookie cutter to cut out shapes from white fondant and attach them around your Silhouette using edible glue or royal icing. This will give your Silhouette more dimension and make it stand out even more!

Conclusion:

Making a Silhouette cake topper is simple and easy!

All that’s required are some basic tools like cardstock paper, black and white fondant, food coloring/edible markers, edible glue/royal icing and glitter (optional). With these items at hand, anyone can create their own unique and personalized Silhouette cake topper that will bring any celebration up a notch!